Dramatised tour of Les Halles Paul Bocuse: Gones & Grattons Activity


Stroll punctuated by tastings: 3 local charcuteries accompanied by a glass of Beaujolais, 3 local cheeses + bread, quenelles and cardoon gratin, a macaroon, a Lyon cushion and a praline shortbread

This dramatised tour of Les Halles Paul Bocuse will take you to the heart of Lyon's great gastronomic tradition.

During this offbeat discovery of Lyon's famous "belly", your actor-guide (who is not in costume) will introduce you to some of the most famous characters, such as Mère Brazier and Italians from the Renaissance. They'll proudly tell you what they contributed to Lyon's cuisine. Embark on a journey through Lyon's history, back to the time of the canuts* and their famous mâchon*, or to the Renaissance, to discover tripe and macaroons!

This tour of Les Halles de Lyon is punctuated by savoury and sweet tastings: Lyonnais charcuterie accompanied by a glass of wine, local cheeses, quenelles and cardoon gratin, the unmissable praline, as well as macaroons and the famous Lyonnais cushions.

You'll discover Lyon's gastronomy in a fun, dynamic and humorous way!

* canut: silk weaver

* mâchon: Lyon-style brunch

From 1 to 8 people 585 incl. VAT for the group

From 9 pers. 65€ per person

Available on:

- tuesday, Thursday, Friday and Saturday from 9.30am to 5pm

- wednesday and Sunday from 9.30am to 12pm

Post review

Halles Paul Bocuse 69003 Lyon

Cancellation policy


Toute annulation par l’Explorateur dans un délai :

  • inférieur à 48h avant le début de l’Expérience réservée, ne donne droit à aucun remboursement
  • supérieur ou égal à 48h avant le début de l’Expérience réservée donne droit au remboursement de 100 % du montant de la Réservation.
A partir de 65/pers.
Durée : 01h45
Price per person: N/A
Reserved place: N/A
Total: N/A
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