Give your buffet a breath of fresh sea air... An oyster bar!
The star of the festive season on a dedicated buffet. What could be more original to surprise your guests?
From October to March, a Chef will open fresh hollow oysters for your guests, size n°4, to be enjoyed with a dash of lemon juice or shallot vinegar.
This experience has no review yet.
Best price guaranteed
No reservation fees
Tested and approved by Whereez
Customer service 7d/7