Challenge yourselves in teams! Who will make the dish that most respects anti-waste values?
Discover fun and participative food waste awareness activities.
Involve your teams in a CSR approach and raise awareness of food waste generated directly in your kitchen.
- Cooking workshops,
- Quiz (counting points, winning team),
Example of a "Challenge Menu":
Aperitif: radish hummus and crackers
Starter: leek, chickpea and kale salad
Main course: Cannelloni of leek greens
Dessert : Chocolate mousse made from chickpea juice.
Examples of sweet anti-gaspi recipes:
- Stale bread muffins
- Peel chips
- Chocolate beggars
Duration: 30 minutes, 2 hours or all day
From 5 to 200 people
tailor-made events. At your place of work or outside.
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Best price guaranteed
No reservation fees
Tested and approved by Whereez
Customer service 7d/7