Top Chef" cookery workshop in Saint-Gilles - Special EVG

Description

Take part in a special "Top Chef" cooking workshop EVG in Saint-Gilles.

On Saturday 2 December 2023. From 09H00 to 13H30.

Programme:

- Welcome drink and breakfast: 9am

- Presentation of safety instructions and timetable: 9.15am

- Special groom-to-be interactive quiz / visit to our vegetable garden: 9.30am

- Start of the workshop: 9.45am

- End of workshop: 11.45am

- Tasting of cooked dishes / table service: 12h - 13h30

Format: the "Grand Restaurant" with 3 teams :

- 1 "Starter" Brigade: 3 people

- 1 "Main Course" Brigade: 3 people

- 1 "Dessert" Brigade: 3 people

THE MENU

Starter: Mille Feuille of smoked fish, sweet crisps and sauce vierge

Main course: Ballotine of poultry stuffed with fresh truffle mushrooms, served with sweet potato purée and glazed carrots.

Dessert: Gourmet trilogy: Chocolate muffin - fromage blanc verrine and papaya crumble

Please note that no refunds or credit notes will be issued for cancellations.