Solidarity cooking workshops - Responsible Team Building Group activity

Description

A solidarity cooking workshop in Paris, discovering the recipes of exiled populations.

It's a responsible team-building experience that will surprise your colleagues and raise awareness.

RECHO - REFUGE, CHALEUR, OPTIMISME - is a non-profit organisation that has been working since 2016 to provide a dignified welcome for exiles in France through the universal power of cooking. Through the prism of cooking, LE RECHO aims to change the way people view exiles by creating links between the people who are welcomed and those who welcome them. The association advocates an inclusive and caring society, free from fear of others; a society that puts people and the environment at the heart of its concerns.

For RECHO, cooking is a unifying language and sharing a meal is a common denominator intrinsically linked to our condition as human beings.

Our impact: There can be no social issues without ecology" - Our cuisine is a cuisine of full awareness, a cuisine that is committed and militant. We use cooking as a lever for sustainable, ecological and social transition.

The ethical charter of our workshops: INCLUSION & TRANSMISSION / SHARING & MIXING / VEGETABLE / ORGANIC, LOCAL & IN SEASON / SUSTAINABLE

THE 2 POSSIBLE WORKSHOPS

  • SMALL SOLIDARITY WORKSHOP

Give your employees the chance to get together and enjoy healthy, gourmet cuisine inspired by our teams' countries of origin!

In less than two hours, your employees will prepare tasty, responsible recipes for food aid, learning cooking techniques, raising awareness of the issue of exile and taking part in dynamic activities.

Typical schedule: 2h30 workshop

09:30: Welcome of employees with a drink (coffee, tea, etc.)

Presentation of the workshop, organisation and distribution of materials (aprons, booklets, equipment, etc.)

Allocation of teams to islands (starter, main course or dessert), and presentation time with the supervisory chefs.

09:45: Launch of the workshop with an ice-breaker and a culinary challenge to get the teams going!

10.15am: Together in the kitchen: your employees, guided by our integration cooks, will prepare the chosen recipes like a real brigade of solidarity.

11.45am: Packing of food for food aid (you can also take part in the "maraude")

12.00: End of the workshop.

Number of participants: Up to 25 participants

Menu (your choice):

Starter/main course

Main course/dessert

Food aid: Between 40 and 100 meals distributed

Partner venue: Restaurant Le BAL Café par le RECHO, partner venue or on your premises

OPTIONAL:

- Preparation and tasting of the buffet: employees, cooks and RECHO team share a meal together: they taste their preparations and continue the exchange around the large buffet they have prepared.

- Migration fresco.

  • LARGE SOLIDARITY WORKSHOP

Are you looking for an engaging and festive activity, one that does as much good for your employees as it does for others?

By cooking hand in hand with our supervising chefs and cooks on integration schemes, your employees are making a commitment and taking concrete action in favour of solidarity and inclusion. A workshop that produces more than 100 healthy, tasty, low-impact meals that will warm the hearts of your teams and, thanks to food aid, help people in vulnerable situations.

Number of participants: Over 30 participants

In the kitchen: The participants are divided into 3 islands, managed by cooks on integration schemes and professional supervisors.

On the menu: Starter/Main course/Dessert based on recipes from exile.

Venue: We can suggest partner venues. Or on your premises.

Food aid: Over 150 complete meals

TASTING OPTION: In the form of a convivial buffet, participants will be able to taste dishes prepared by themselves.

WORKSHOP FORMAT :

15 min welcome and presentation

2h30 cooking time

30 min of entertainment and culinary games

30 min packaging

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