Le Domaine d'Abel - Saint-Gilles farm

Description

Le Domaine d'Abel, "Table d'hôte" / "Restaurant à la ferme", offers you the opportunity to host your company days in Réunion, with the added bonus of its unique catering service "from the earth to the plate"! Just opposite the Théâtre Saint-Gilles at the end of an alley.

Corporate parties, seminars, Christmas trees for up to 100 people... discover the perfect new venue for all your events!

A 3-generation farm has just opened its doors to events! Between "Table d'hôtes" and "repas à la ferme", there's just one watchword: "from the earth to the plate". The on-site catering service offers authentic, locally-grown produce. And with its large Bedouin tent, lawns, driveway and two car parks, it has plenty of space to host a wide range of events.

It's like being at home for your day out at this new venue, which is well worth discovering!

Possible events:

- Company evening (Gala evening, company anniversary evening, product launch, etc.)
- Fun day
- Christmas tree: We can offer you 2 inflatable structures and several games and activities to be spread around the site.
- Seminar

2 lawns for different activities and entertainment.
DJ area with sound system. Large screen for video broadcasting and seminars.

Examples of services offered:

Breakfast reception: Hot beverage Coffee, Tea, Fresh seasonal fruit juice
Viennese pastries - Assortment of homemade cakes

Meals - A choice of formulas:

Grilled meats
- Skewers of pork, chicken, fish and prawns
- Possibility of pork mechoui
- Salad, potato and tabbouleh accompaniments

Tradition formula
3 choices from a list of predefined carys.
Examples: Cock and pork stew, wood-fired fig baba and chilli fish cary.
Accompaniments rice, grains and rougails

Formule Dînatoire (cocktail)
Tailor-made formula depending on the number of items per person and the items chosen from an assortment: toast, verrines and others.

With, of course, the aperitif plate of creolités to share, the buffet of starters (salads and gratins), and the desserts.
And there's always the house punch (with or without alcohol) and the house Mojito (with or without alcohol)

Bar / Drinks menu
- House punch with or without alcohol
- House Mojito with or without alcohol
- Home-arranged rums
- Beer tap based on a 30-litre keg (i.e. approximately 100 X 25cl)
- Reception and pick-up of your drinks before the event. Bar and room service included. Includes all glassware and bar consumables.

Catering packages include kitchen and room service teams, tableware, cutlery and set-up, excluding special decorations.

Includes exclusive use of the entire site itself: covered terrace, lawn areas, toilets with consumables and car park with reception and parking assistance.
- All site furniture at your disposal (tables, chairs, parasols, etc.)
- Cleaning and restoration of the site

Practical information:

• Capacity of 100 to 120 people maximum depending on the type of event.
• 2 car parks. One with around twenty spaces and one with around thirty. The large Téat Saint-Gilles car park can also be used as a car park (5 minutes' walk away)
• Venue caterer required.
• Local DJ required. Package includes sound equipment, lighting and professional DJ.