Cooking & Pastry workshops for children - Saint-Gilles Activity

Introduce your children to the pleasures of pastry-making and cooking on Réunion Island!

A cooking and patisserie workshop for children in Saint-Gilles!

Your little ones will discover flavour combinations, explore their creativity and be able to reproduce their budding pastry-making talent at home.

From the age of 6, give your little ones a culinary experience supervised by passionate and educational professionals.

The different workshops available:

Brownies & Marble

During this workshop, your children will learn how to make their own pastries while having fun!

- Making brownie pastry

- Master the marbling technique

- Prepare a mascarpone cream.

At the end of the workshop, the kids will go home with 2 hazelnut brownies and 2 marbled brownies.

Frog burger

Do your kids have a sweet tooth and want to make their own hamburger? Then you've come to the right place! In this professionally-led workshop, your little ones will learn how to :

- Roll homemade buns.

- Prepare a cheese sauce

- Work with homemade toppings and condiments

- Draw a frog from a burger.

At the end of the workshop, the children will leave with a recipe sheet for reproducing the techniques they have learnt, as well as their creations of the day: 3 mini chicken burgers (halal)!

Mother's Day workshop - "Heart Cake

Would you like to give a memorable surprise to the women in your life on Mother's Day? We've come up with the perfect gift: a heart-shaped number cake! Supervised by Chef Yann, the children will learn the following techniques and tricks:

- Make a heart-shaped biscuit

- Preparing a milk chocolate ganache

- Making chocolate decorations

- Working with sugar paste.

At the end of the workshop, the children will go home with a heart-shaped cake for 4 people that you can enjoy on Mother's Day :-)

Cookies Sandwich

2 hours of fun and friendly activities where children will learn how to make Cookies'Dwich (sandwich cookies):

- Make cookie dough

- Prepare a dark chocolate and white chocolate OREO ganache

- Making vanilla cream.

- All-inclusive: ingredients, equipment, apron and guaranteed fun!

- Activities for children aged 6 and over.

At the end of the workshop, children will go home with their own creation (2 vanilla cookies, 2 OREO cookies and 2 chocolate cookies) and the recipe for reproducing their talent as a budding pastry chef!

Cordon Bleu and home fries

During this workshop, your little ones will make some tasty cordon bleu. And why not become real cordon bleu cooks themselves? Chef Yann will teach them how to :

- Make cordons bleus.

- Master breadcrumbs on meat (hallal poultry)

- Prepare apple croquettes and potatoes.

At the end of the workshop, your children will leave with their creations of the day: 2 cordons bleus and a portion of pomme croquette and potatoes.

Pièce montée cake

In this month of celebration, would you like to surprise your nearest and dearest? The Chef will teach you how to create your own pièce montée for that special event in your life (baptism, communion, Mother's Day...).

Techniques covered in this pastry class:

- Making a sponge cake

- Making a crème diplomate

- Preparing sugar paste decorations;

- Covering the cake with sugar paste.

You'll go home with your own "home-made" cake for 6 people and the recipe sheet for reproducing the techniques you've learned.

RATES

3-hour workshops: €35

4-hour workshops: €45